Veggie Tales...how to make the most out of a quick low budget meal plan aka fooling the kids into veggies!
So how do your quick suppers get put together after a day at work? Here is my new invention. It started with my pondering what to do with all the left over spaghetti and ravioli sauce that the kids do not seem to eat once they polish off the can of the stuff. You know the the red goo that is in the bottom of the can that no sane adult would eat. Momma is pretty cheap and with this family's new austerity measures ie retirement looms on the horizon...I decided to make good use of the stuff that is left in the can once the kids eat the solids. So here was tonight's dinner that had the kids raving and wanting me to make more.
Mark seemed to not be able to get enough. He was done very quickly and asking for more
Marissa was more into dipping her crackers in the soup and needed some encouragement to get going.
Alas poor Mark will have most of his supper photos with the eye patch on. How much longer for this? We see the eye specialist in March so it is going to be at least that long.
Marissa has learned to anticipate the flash and has a habit of blinking...any suggestions on how to fool her into not blinking every time the camera snaps?
Round two for Mark. He really loves the stuff so I will have to remember to do it again soon.
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About Us
- Doug and Audrey
- My husband and I live in Ontario, Canada. I work as an advanced practice nurse and my husband, Doug, works as a foreman for the waste water plant for the local town. We live on a lively farm that we love. We are living life with our beautiful children. We have formed our family through adoption. Many thanks to our family and friends for their support. We have all been caught up in this amazing journey. Life has brought us together and love will carry us home!
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